Halibut fillet recipe with piece of skin on halibut and seasoning on a plate for hong kong online store

Frozen Atlantic Halibut Fillet

$300

Taste the freshness of this line-caught halibut fillet. Super fresh and hand-filleted. Buy Halibut fillet online and get it delivered right to your home in Hong Kong.

Important: This product is freshly filleted, vacuum packed and direct frozen by -21 degrees to secure super freshness. Defrost the fish slowly in the fridge before pan-fry or grill.

+/- 500 grams, vacuum packed
Direct available, frozen vacuum packed
skin-on, boneless

Long Description

Shop Halibut Fillet in Hong Kong Online

Our halibut is line-caught in the pristine waters between Iceland, Denmark, and Norway. This dark brown, rather large flatfish is extremely lean with a rather mild, sweet-tasting white flesh, large flakes, and a firm but tender texture. If you’re a fan of flounder and turbot, this is a good choice for you.

Halibut maintains its firm texture and shape during cooking, which makes it an excellent choice for baking, broiling, grilling, poaching, or steaming with herbs, spices and sauces, ranging from basic to more elaborate ones.

Amazing for your health

Low in saturated fat and sodium, halibut is a deliciously smart food choice. It is also a good source of vitamin B6, vitamin B12, magnesium and potassium, and an incredibly good source of protein, niacin, phosphorus and selenium.

Sustainably line-caught
Fresh from the Danish fish auction
Easy to grill or pan fry on the skin

Taste

This lean fish has a mild, sweet tasting white flesh, similar to tilapia. It is thicker and firmer than cod. Because the flavour is so gentle, halibut pairs well with bolder seasonings like pesto, lemon juice and basil.

*warning: this product may contain small bones

Key Properties