Free delivery* for any order above HK$ 800
Free delivery* for any order above HK$ 800
$650
Our Canadian Raw scallop meat is wild caught in the North Atlantic Ocean and frozen 45 minutes after they are brought aboard. Pure freshness is guaranteed when you receive them home delivered in Hong Kong!
Often bought together
Long Description
Wild-caught Canadian sea scallops have sturdy white shells with radiating ribs. Their meat has a soft, fleshy texture and a pleasantly mild and sweet flavour.
Because sea scallops are “dry” and 100% natural, they won’t release water as they cook. This means that they are perfect for searing in a hot pan until nicely caramelised on both sides. You may also bake or broil them, as well as grill them on skewers with fresh vegetables. Buy now Canadian Raw Scallop meat online and get it delivered right to your home in Hong Kong.
Scallops are a delectable source of vitamin B12, magnesium and potassium, as well as being rich in omega-3 fatty acids.
Scallops have a light nutty taste with a touch of sweetness. Because of their delicate softness, it is important to sear them for a short time on high heat. Whether served as a starter or main, nothing melts in your mouth quite like crispy-on-the-outside, tender-on-the-inside buttery scallops.
Nutritional value
Kind | Per 100 grams |
|---|---|
Energy | 110 |
Fat | 0.6 |
Of which is saturated | |
Carbohydrates | 6 |
Of which sugars | |
Protein | 20 |
Sodium | 620 |
Often bought together
