Free delivery* for any order above HK$ 800

Sardine and Piquillo bruschetta

Amount of people

2 Persons

Type of meal

Snack, Lunch

Preparation time

90 minutes

Seafood included in this recipe

‘Sakura’ sardines gift box

Ingredients

2 tins of sardines
4 slices of country bread
1 jar of Piquillo peppers (or grilled peppers)
100g of feta
1 whole garlic clove, peeled
Freshly ground pepper

Preparation

Preheat the oven in the grill position.
Place the slices of bread on a baking sheet and pour some olive oil on them. Rub the slices of bread with the garlic clove cut in half and bake them until golden brown.
Distribute the crumbled feta, the peppers cut into strips and the whole sardines. Season with pepper and it's ready!

#Loveit #shareit #Eatit

Always wanted to know how to make Thai Pineapple F…

Always wanted to know how to make Thai Pineapple F…

What to do with Smoked Salmon? 💡Smoked Salmon is b…

What to do with Smoked Salmon? 💡Smoked Salmon is b…

🇬🇷👇🏼Ingredients: Cod Fillet: - 4 of our Fresh Cod…

🇬🇷👇🏼Ingredients: Cod Fillet: - 4 of our Fresh Cod…

Nothing says I love you more than food 🩷🦐 - Supris…

Nothing says I love you more than food 🩷🦐 - Supris…

One of our most popular blogs are about ‘the Healt…

One of our most popular blogs are about ‘the Healt…

Follow us on instagram @seafoodfriday

#Loveit #shareit #Eatit

Always wanted to know how to make Thai Pineapple F…

Always wanted to know how to make Thai Pineapple F…

What to do with Smoked Salmon? 💡Smoked Salmon is b…

What to do with Smoked Salmon? 💡Smoked Salmon is b…

Follow us on instagram @seafoodfriday

Popular Recipes