Barramundi with peaches by Philips

Name: Barramundi with peaches by Philips
Prep time: 30 min
Yield: 2 Persons
Ingredients: grams of barramundi; teaspoon of oil; ½ teaspoons of salt; teaspoon of Shao Hsing (rice wine; ¼ teaspoons of white pepper; grams of peaches; milliliters of water; grams of sugar; tablespoon of balsamic vinegar

Amount of people

2 Persons

Type of meal

Dinner

Preparation time

30 minutes

Seafood included in this recipe

Frozen Barramundi Fillet

Ingredients

- 400 grams of barramundi
- 1 teaspoon of oil
- ½ teaspoons of salt
- 1 teaspoon of Shao Hsing (rice wine)
- ¼ teaspoons of white pepper
- 160 grams of peaches
- 50 milliliters of water
- 40 grams of sugar
- 1 tablespoon of balsamic vinegar

Preparation

Soak the fillets in the white pepper, salt and Shao Hsing wine for 10 minutes.
Place the fillets in the grill pan of the Airfryer, cook for 10 minutes at 180°C till crispy and golden brown.
This recipe is not optimised for your appliance model, cooking time may need to be adjusted
Add water and sugar in the baking tray, cook in the Airfryer at 200°C for about 5 minutes till the sugar melts completely.

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