Grilled Baby Cuttlefish

Name: Grilled Baby Cuttlefish
Prep time: 35 min
Yield: 4 Persons
Ingredients: 1kg baby cuttlefish, cleaned and prepared; 3 cloves of garlic, crushed; 2 red chillies, finely chopped; Zest of 1 lemon; 3 tbsp olive oil; Fresh parsley, chopped for garnish; Lemon wedges for serving

Amount of people

4 Persons

Type of meal

Lunch, Dinner

Preparation time

35 minutes

Seafood included in this recipe

Whole Cleaned baby Cuttlefish

Ingredients

1kg baby cuttlefish, cleaned and prepared
3 cloves of garlic, crushed
2 red chillies, finely chopped
Zest of 1 lemon
3 tbsp olive oil
Fresh parsley, chopped for garnish
Lemon wedges for serving

Preparation

In a bowl, mix crushed garlic, chopped chillies, lemon zest, and olive oil. Marinate the cuttlefish for at least 30 minutes.
Preheat your grill to a high heat. Ensure the grate is clean and brushed with oil.
Remove the cuttlefish from the marinade, letting excess drip off. Grill for 2-3 minutes on each side or until charred and just cooked through.
Sprinkle with fresh parsley and a squeeze of lemon juice before serving.

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