Airfryer Shrimp & Garlic Parmesan Dip (Philips)

Air Fryer Shrimp:

1. In a medium bowl, toss the shrimp with the olive oil, garlic powder, paprika, salt, and pepper until evenly coated.

2. Preheat air fryer to 200°C.

3. Spread shrimp in a single layer in the air fryer basket, making sure they don't overlap.

4. Air fry for 6-8 minutes, shaking the basket halfway, until shrimp are cooked through.

Garlic Parmesan Dip:

1. In a small bowl, mix together the mayonnaise, parmesan, garlic powder, salt and pepper.

2. Refrigerate for at least 30 minutes to allow flavors to blend.